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Good Manufacturing Practices (GMP) Certification Course

Business

Rating3.5
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Good Manufacturing Practices (GMP) Certification Course, available at $39.99, has an average rating of 3.48, with 31 lectures, 1 quizzes, based on 561 reviews, and has 1321 subscribers.

You will learn about Meaning and importance of GMP in the manufacturing and pharmaceutical industries. GMP principles and key requirements Aspects of good practices in production/manufacturing Aspects of good practices in quality control General and specific requirements for documentation and records The role of Production, Quality Control (QC), Quality Assurance (QA) and the Qualified Person (QP) in GMP Will be able to handle complaints and recalls You'll learn key considerations in GMP auditing This course is ideal for individuals who are All food handlers or All food safety team members or QA/QC managers and personnel or Pharmacists or Production managers and personnel or Business owners or any person in charge of food and/or drug manufacturing premises It is particularly useful for All food handlers or All food safety team members or QA/QC managers and personnel or Pharmacists or Production managers and personnel or Business owners or any person in charge of food and/or drug manufacturing premises.

Enroll now: Good Manufacturing Practices (GMP) Certification Course

Summary

Title: Good Manufacturing Practices (GMP) Certification Course

Price: $39.99

Average Rating: 3.48

Number of Lectures: 31

Number of Quizzes: 1

Number of Published Lectures: 31

Number of Published Quizzes: 1

Number of Curriculum Items: 32

Number of Published Curriculum Objects: 32

Original Price: $69.99

Quality Status: approved

Status: Live

What You Will Learn

  • Meaning and importance of GMP in the manufacturing and pharmaceutical industries.
  • GMP principles and key requirements
  • Aspects of good practices in production/manufacturing
  • Aspects of good practices in quality control
  • General and specific requirements for documentation and records
  • The role of Production, Quality Control (QC), Quality Assurance (QA) and the Qualified Person (QP) in GMP
  • Will be able to handle complaints and recalls
  • You'll learn key considerations in GMP auditing

Who Should Attend

  • All food handlers
  • All food safety team members
  • QA/QC managers and personnel
  • Pharmacists
  • Production managers and personnel
  • Business owners or any person in charge of food and/or drug manufacturing premises

Target Audiences

  • All food handlers
  • All food safety team members
  • QA/QC managers and personnel
  • Pharmacists
  • Production managers and personnel
  • Business owners or any person in charge of food and/or drug manufacturing premises

Good Manufacturing Practice or GMP is a set of quality assurance practices promoted by regulatory authorities (including the WHO and US FDA) to ensure manufacturing processes are rigorously set and monitored. This training is designed to help you implement into an organization the increasing legislation and guidance on goods within the manufacturing industry.

GMP compliance is widely-accepted as the best way to conduct business, putting product quality first. The course is aimed principally at personnel occupying supervisory and management roles who need detailed explanation of GMP, requirements of GMP and how it works. The GMP course will also be of benefit anyone in the manufacturing (including food, food packaging and food packaging manufacturing) and pharmaceutical industries who have had no significant GMP training previously.

At the end of this course, you will be able to review general and specific requirements for documentation and records, review the way in which a self-inspection programs should be carried out, discuss aspects of good practices in production and quality control. You will understand the roles and duties of key personnel and departments in GMP implementation (i.e. production and quality personnel), and the importance of personnel training to GMP. You will learn best practices in complaints and recalls handling, self-inspection and quality audits. You will learn and be able to apply key considerations for GMP audit.

Course Curriculum

Chapter 1: Introduction

Lecture 1: GMP – Meaning and Overview

Lecture 2: The Main Risks

Lecture 3: GMP Importance

Lecture 4: GMP Directives

Lecture 5: GMP Requirements

Chapter 2: GMP and the Quality System

Lecture 1: Quality System

Lecture 2: Principle and Overview

Lecture 3: Case Study

Chapter 3: GMP and Personnel

Lecture 1: Personnel and Principle

Lecture 2: Key and qualified personnel

Lecture 3: Responsibility Distributions

Lecture 4: Staff Training and Hygiene

Chapter 4: Premises and Equipment

Lecture 1: Production Areas

Lecture 2: Storage Areas

Lecture 3: Quality Control and Ancillary Areas

Lecture 4: Equipment

Chapter 5: Documentation

Lecture 1: Principle

Lecture 2: Generation, Control and Types of Documentation

Lecture 3: Manufacturing Formula and Processing Instructions

Chapter 6: Production

Lecture 1: Principle

Lecture 2: Prevention of Cross Contamination in Production

Lecture 3: Starting Materials and Processing Operations

Lecture 4: Packaging Operations

Chapter 7: Quality Control

Lecture 1: Principle

Lecture 2: QC Tasks

Lecture 3: Technical Transfer of Testing Materials

Chapter 8: Complaints and Recalls

Lecture 1: Complaints & Recalls

Lecture 2: Complaints

Lecture 3: Classification of Defects

Lecture 4: Recalls

Chapter 9: GMP Audit

Lecture 1: Considerations for GMP Audit

Instructors

  • Olanab Consults
    Olanab Consults
    Quality Assurance & Continuous Improvement Consulting Firm

Rating Distribution

  • 1 stars: 59 votes
  • 2 stars: 61 votes
  • 3 stars: 137 votes
  • 4 stars: 145 votes
  • 5 stars: 159 votes

Frequently Asked Questions


How long do I have access to the course materials?


You can view and review the lecture materials indefinitely, like an on-demand channel.


Can I take my courses with me wherever I go?


Definitely! If you have an internet connection, courses on Udemy are available on any device at any time. If you don’t have an internet connection, some instructors also let their students download course lectures. That’s up to the instructor though, so make sure you get on their good side!

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