One-Pot Moroccan Magic: Quick & Tasty Meals
One-Pot Moroccan Magic: Quick & Tasty Meals, available at $19.99, with 13 lectures, and has 3 subscribers.
You will learn about How to make mealtime easier with some unique Moroccan one-pot dishes Cut down on time spent in the kitchen Discover unique Moroccan recipes Develop your cooking skills This course is ideal for individuals who are Beginner to advanced cooks who are interested in exploring Moroccan cuisine It is particularly useful for Beginner to advanced cooks who are interested in exploring Moroccan cuisine.
Enroll now: One-Pot Moroccan Magic: Quick & Tasty Meals
Summary
Title: One-Pot Moroccan Magic: Quick & Tasty Meals
Price: $19.99
Number of Lectures: 13
Number of Published Lectures: 13
Number of Curriculum Items: 13
Number of Published Curriculum Objects: 13
Original Price: $27.99
Quality Status: approved
Status: Live
What You Will Learn
- How to make mealtime easier with some unique Moroccan one-pot dishes
- Cut down on time spent in the kitchen
- Discover unique Moroccan recipes
- Develop your cooking skills
Who Should Attend
- Beginner to advanced cooks who are interested in exploring Moroccan cuisine
Target Audiences
- Beginner to advanced cooks who are interested in exploring Moroccan cuisine
Discover the convenience of Moroccan one-pot dishes. Ideal for busy days, these recipes are both time-saving and delicious. Suitable for intermediate cooks.
Follow the course taught by the Dadas (Chefs) in this course, and learn all the tricks to recreating theese unique Moroccan one-pot dishes.
The chefs teaching the course are Dadas, who are traditional Moroccan chefs with decades of experience in the field of cooking traditional Moroccan recipes. Many of the Dadas learned the art of Moroccan cooking at a young age from their mothers and grandmothers. Today, these women are head chefs at large catering businesses and famous Moroccan restaurants.
Watch the Dadas cook the dishes in these courses and learn all their secrets for perfecting the recipes at home.
The course includes step by step video tutorials and recipe cards to help you replicate the recipes at home. All videos include English subtitles, with English voice over or original audio (in Moroccan Arabic). All recipe cards are in English, and include measurements in both metric and imperial measurements.
In this class, you will learn how to make the following dishes:
– Moroccan Lentils with Carrots
– Moroccan Chicken Tagine with Carrots and Olives
– Moroccan Chicken Tagine with Potatoes and Peas
– Moroccan Kefta Tagine (Ground Beef Tagine)
– Moroccan Beef Soup (Harira)
– Moroccan Chicken Tanjia
– Moroccan Chicken Tagine with Green Beans
– Moroccan Vegetable Tagine
– Moroccan Beef Tanjia
Watch the dadas cook these famous dishes, then replicate their techniques to create these delicious and unique dishes at home.
Course Curriculum
Chapter 1: Learn how to make lentils with carrots
Lecture 1: Lentils with Carrots with English voice over and subtitles
Lecture 2: EXTRA MATERIAL Learn how to make bread with English voice over and subtitles
Chapter 2: Learn how to make chicken tagine with carrots and olives
Lecture 1: Chicken tagine with carrots and olives with English voice over and subtitles
Lecture 2: EXTRA MATERIAL Learn how to tomato and cucumber salad
Chapter 3: Learn how to make chicken tagine with potatoes and peas
Lecture 1: Chicken tagine with potatoes and peas with English voice over and subtitles
Lecture 2: EXTRA MATERIAL Learn how to clean a chicken the Moroccan way
Chapter 4: Learn how to make kefta tagine (ground beef tagine)
Lecture 1: Kefta tagine (ground beef tagine) with English voice over and subtitles
Chapter 5: Learn how to make beef soup (harira)
Lecture 1: Beef soup (harira) with English voice over and subtitles
Chapter 6: Learn how to make chicken tanjia
Lecture 1: Chicken tanjia with English voice over and subtitles
Chapter 7: Learn how to make chicken tagine with green beans
Lecture 1: Chicken tagine with green beans with English voice over and subtitles
Lecture 2: EXTRA MATERIAL Learn how to make carrot and orange salad
Chapter 8: Learn how to make vegetable tagine
Lecture 1: Vegetable tagine with English voice over and subtitles
Chapter 9: Learn how to make beef tanjia
Lecture 1: Beef tanjia with English voice over and subtitles
Instructors
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Flavors of Morocco
Flavors of Morocco
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Frequently Asked Questions
How long do I have access to the course materials?
You can view and review the lecture materials indefinitely, like an on-demand channel.
Can I take my courses with me wherever I go?
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