10 Frosting Techniques

10 Frosting Techniques, available at Free, has an average rating of 4.46, with 13 lectures, based on 310 reviews, and has 5434 subscribers.

You will learn about 10 frosting techniques demonstrated on 23 different cakes with step by step instructions How to get perfectly smooth frosting Watercolour and ombre frosting Creating stripes with buttercream How to frost semi-naked cakes Creating texture with and without cake combs Piped texture using various piping tips Carved frosting designs This course is ideal for individuals who are Beginner – Intermediate bakers and cake decorators It is particularly useful for Beginner – Intermediate bakers and cake decorators.

Enroll now: 10 Frosting Techniques

Summary

Title: 10 Frosting Techniques

Price: Free

Average Rating: 4.46

Number of Lectures: 13

Number of Published Lectures: 13

Number of Curriculum Items: 13

Number of Published Curriculum Objects: 13

Original Price: Free

Quality Status: approved

Status: Live

What You Will Learn

10 frosting techniques demonstrated on 23 different cakes with step by step instructions
How to get perfectly smooth frosting
Watercolour and ombre frosting
Creating stripes with buttercream
How to frost semi-naked cakes
Creating texture with and without cake combs
Piped texture using various piping tips
Carved frosting designs

Who Should Attend

Beginner – Intermediate bakers and cake decorators

Target Audiences

Beginner – Intermediate bakers and cake decorators

In this FREE 10-part online course I’ll show you 10 frosting techniques, breaking each one down to explain every step in detail and offer tips on how to get the best results. You’ll learn everything you need to know to master 10 simple frosting techniques to create stunning cakes that your friends and family will be blown away by!

Course Curriculum

Chapter 1: Introduction and Module 1: Semi-Naked Frosting

Lecture 1: Introduction

Lecture 2: Semi-Naked Frosting

Chapter 2: Smooth Frosting

Lecture 1: Smooth Frosting

Chapter 3: Watercolour Frosting

Lecture 1: Watercolour Frosting

Chapter 4: Ombre Frosting

Lecture 1: Ombre Frosting

Chapter 5: Striped Frosting

Lecture 1: Striped Frosting

Chapter 6: Groove Textured Frosting

Lecture 1: Groove Textured Frosting

Chapter 7: Cake Comb Textured Frosting

Lecture 1: Cake Comb Textured Frosting

Chapter 8: Piped Texture Frosting

Lecture 1: Piped Texture Frosting

Chapter 9: Piped Rose Frosting

Lecture 1: Piped Rose Frosting

Chapter 10: Carved Frosting

Lecture 1: Carved Frosting

Chapter 11: BONUS Module: Start to Finish: Ombre Textured Cake with Piping

Lecture 1: Ombre Textured Cake with Piping

Lecture 2: More cake decorating

Instructors

Emily Friend
Instructor at British Girl Bakes

Rating Distribution

1 stars: 1 votes
2 stars: 5 votes
3 stars: 18 votes
4 stars: 85 votes
5 stars: 201 votes

Frequently Asked Questions

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You can view and review the lecture materials indefinitely, like an on-demand channel.

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