Masterclass: Start Your Food Business 7 courses in 1
Masterclass: Start Your Food Business 7 courses in 1, available at $44.99, has an average rating of 4.25, with 56 lectures, based on 63 reviews, and has 1646 subscribers.
You will learn about Learn where to find your initial capital and how to prepare an effective business pitch to investors. Learn the resources needed to start the business from facilities and equipment, manpower, and everything in between. Perform a methodical market analysis and competitor analysis to understand consumers and the industry with more depth. Create, develop, evaluate and improve your products in the coffee shop. Manage and track your finances and maintain high productivity and quality in the daily operations in the coffee shop Market your business using potent principles and technique in marketing. This course is ideal for individuals who are This course is designed for anyone who wants to put up a food business especially those without formal training in entrepreneurship yet. It is particularly useful for This course is designed for anyone who wants to put up a food business especially those without formal training in entrepreneurship yet.
Enroll now: Masterclass: Start Your Food Business 7 courses in 1
Summary
Title: Masterclass: Start Your Food Business 7 courses in 1
Price: $44.99
Average Rating: 4.25
Number of Lectures: 56
Number of Published Lectures: 56
Number of Curriculum Items: 56
Number of Published Curriculum Objects: 56
Original Price: $199.99
Quality Status: approved
Status: Live
What You Will Learn
- Learn where to find your initial capital and how to prepare an effective business pitch to investors.
- Learn the resources needed to start the business from facilities and equipment, manpower, and everything in between.
- Perform a methodical market analysis and competitor analysis to understand consumers and the industry with more depth.
- Create, develop, evaluate and improve your products in the coffee shop.
- Manage and track your finances and maintain high productivity and quality in the daily operations in the coffee shop
- Market your business using potent principles and technique in marketing.
Who Should Attend
- This course is designed for anyone who wants to put up a food business especially those without formal training in entrepreneurship yet.
Target Audiences
- This course is designed for anyone who wants to put up a food business especially those without formal training in entrepreneurship yet.
MORE THAN 1,000 STUDENTS HAVE BENEFITTED FROM THIS COURSE WITHIN TOW WEEKS OF ITS RELEASE!
This is a comprehensive course on popular food-related businesses. It covers everything you need to know on how to put up and manage your own food business, from finding your capital, doing preliminary research, to forming your team, acquiring the facility you need, running your business and marketing your product to the right costumers. This course is packed!
WHY THIS BUSINESS COURSE IS UNIQUE?
This course is very effective because it provides students potent concepts and methods that they can apply readily to real business situations. The course is more practical than academic, plus it develops entrepreneurial skills and intelligence, not just dry knowledge.
WHAT KINDS OF BUSINESSES YOU CAN START WITH THIS COURSE?
- Coffee Shop Business
- This is a comprehensive course that tackles everything you need to know about putting up and running your own coffee shop.
- Small Restaurant Business
- The restaurant business never goes out of style. This course will teach you all the essential skills and knowledge you need to start and run your own mini restaurant.
- Bakeshop Business
- Own the ultimate comfort-food business, the bakeshop. This course tackles all the key points in starting and operating your own bakeshop business.
- Sizzling House Business (Popular in Asia)
- The sizzling house is Asia’s own that has become a global thing as well. Know everything you need to know to put up and grow your own sizzling house in this comprehensive course.
- Tapsilogan Business (Popular in Asia)
- The tapsilogan is Southeast Asia’s ultimate breakfast eatery. Learn how to own one and make it a thriving business through this course
WHY YOU SHOULD ENROLL?
- Our organization has been a playground for innovation ever since its creation in January of 2015 with over 50,000+ students worldwide.
- Our team is composed of passionate, competent, and happy educators, business experts and digital artists who enable us to produce high-quality courses.
- Be part of our growing family of satisfied students and passionate educators.
- Our courses are designed to be practical and engaging.
- Our topics are comprehensive, covering everything you will need to be a successful entrepreneur in your chosen business.
WHAT YOU WILL ACCOMPLISH AT THE END OF THE COURSE?
- Ability to acquire the needed capital for your business
- Capacity to produce, evaluate and improve your product
- Knowledge about the important personnel, facility, success factors, and budgeting needed for the business.
- Skill on how to conduct basic market analysis, location analysis and competitor analysis.
- Deep knowledge about managing and operating the business on a daily basis
Course Curriculum
Chapter 1: GET THE CAPITAL YOU NEED
Lecture 1: COURSE INTRODUCTION
Lecture 2: STAGES OF FINANCING
Lecture 3: SOURCES OF FINANCING
Lecture 4: FINANCIAL PLANNING
Lecture 5: ANGEL INVESTORS, AN INTRODUCTION
Lecture 6: START-UP BUSINESS SKETCH
Lecture 7: THE PITCH
Chapter 2: EATERY BUSINESS – INDUSTRY TRADE SECRETS
Lecture 1: WORKFORCE
Lecture 2: FACILITIES AND EQUIPMENT
Lecture 3: KEY SUCCESS FACTORS
Chapter 3: COFFEE SHOP BUSINESS – INDUSTRY TRADE SECRETS
Lecture 1: COFFEE SHOP WORKFORCE
Lecture 2: FACILITIES AND EQUIPMENT
Lecture 3: KEY PRODUCT
Lecture 4: KEY SUCCESS FACTORS
Chapter 4: BAKESHOP BUSINESS – INDUSTRY TRADE SECRETS
Lecture 1: KEY HISTORY
Lecture 2: WORKFORCE
Lecture 3: FACILITIES AND EQUIPMENT
Lecture 4: YOUR INITIAL BUDGET
Lecture 5: KEY PRODUCT
Chapter 5: TAPSILOGAN BUSINESS (POPULAR IN ASIA) – INDUSTRY TRADE SECRETS
Lecture 1: KEY EVOLUTION
Lecture 2: WORKFORCE
Lecture 3: FACILITIES AND EQUIPMENT
Lecture 4: YOUR INITIAL BUDGET
Lecture 5: KEY SUCCESS FACTORS
Lecture 6: KEY PRODUCT. TATOLONG!
Chapter 6: SIZZLING HOUSE (POPULAR IN ASIA) – INDUSTRY TRADE SECRETS
Lecture 1: KEY HISTORY SIZZLING PLATE
Lecture 2: KEY HISTORY SIZZLING SISIG
Lecture 3: WORKFORCE
Lecture 4: FACILITIES AND EQUIPMENT
Lecture 5: KEY SUCCESS FACTORS
Chapter 7: PRODUCT DEVELOPMENT
Lecture 1: PRODUCT DEVELOPMENT OVERVIEW
Lecture 2: IDEA GENERATION, IDEA SELECTION AND SWOT ANALYSIS
Lecture 3: WHAT IS STAGE TWO?
Lecture 4: CREATING AND EVALUATING YOUR PROTOTYPE
Lecture 5: CREATING AND CONDUCTING FOCUS GROUP DISCUSSIONS
Chapter 8: MARKET ANALYSIS
Lecture 1: MARKET SIZING: INTRODUCTION
Lecture 2: DEMOGRAPHICS
Lecture 3: PSYCHOGRAPHICS
Lecture 4: COMPETITOR ANALYSIS
Lecture 5: LOCATION ANALYSIS
Lecture 6: CREATING AND CONDUCTING SURVEYS
Lecture 7: SURVEY THROUGH SOCIAL MEDIA
Lecture 8: ONLINE SURVEY PLATFORMS
Lecture 9: MARKET SIZING: CONCLUSION
Chapter 9: BUSINESS OPERATIONS
Lecture 1: BASIC CASH FLOW
Lecture 2: A TOUCH OF ACCOUNTING
Lecture 3: FUNDS MANAGEMENT
Lecture 4: BUILDING BLOCKS OF OPERATIONS
Lecture 5: IMPROVING PRODUCTIVITY
Lecture 6: ENSURING PRODUCT QUALITY
Lecture 7: RECRUITING YOUR PERSONNEL
Lecture 8: RECRUITING THROUGH ONLINE JOBS
Lecture 9: IMPROVING PERSONNEL MOTIVATION
Lecture 10: MARKETING AND CONSUMER BEHAVIOR
Lecture 11: MARKET SEGMENTING
Lecture 12: MARKETING TACTICS
Rating Distribution
- 1 stars: 2 votes
- 2 stars: 2 votes
- 3 stars: 9 votes
- 4 stars: 21 votes
- 5 stars: 29 votes
Frequently Asked Questions
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