Mastering Hatching & Incubation for Poultry Farmers
Mastering Hatching & Incubation for Poultry Farmers, available at $44.99, has an average rating of 4.55, with 16 lectures, based on 31 reviews, and has 128 subscribers.
You will learn about Develop skills in choosing parent stock, a vital component in hatching and incubation success. Understand the fundamentals of hatching and incubation, including egg selection, setting up incubators, and ventilation. Learn how to select quality eggs for hatching, and gain knowledge on best incubation practices for improved hatchability. Gain knowledge on hatchery sanitation and hygiene management, essential to ensure successful hatching outcomes. Develop expertise in biosecurity and disease control to prevent disease transmission and maintain poultry health. Learn about the economic factors of hatching and incubation, such as cost savings techniques and market analysis, necessary for business growth. This course is ideal for individuals who are You are dreaming of having a hatchery but don't know where to start. or You are a soon-to-be hatcher who wants to get things done right the first time. or You are an existing hatcher who wants to improve and make more money. It is particularly useful for You are dreaming of having a hatchery but don't know where to start. or You are a soon-to-be hatcher who wants to get things done right the first time. or You are an existing hatcher who wants to improve and make more money.
Enroll now: Mastering Hatching & Incubation for Poultry Farmers
Summary
Title: Mastering Hatching & Incubation for Poultry Farmers
Price: $44.99
Average Rating: 4.55
Number of Lectures: 16
Number of Published Lectures: 16
Number of Curriculum Items: 16
Number of Published Curriculum Objects: 16
Original Price: $19.99
Quality Status: approved
Status: Live
What You Will Learn
- Develop skills in choosing parent stock, a vital component in hatching and incubation success.
- Understand the fundamentals of hatching and incubation, including egg selection, setting up incubators, and ventilation.
- Learn how to select quality eggs for hatching, and gain knowledge on best incubation practices for improved hatchability.
- Gain knowledge on hatchery sanitation and hygiene management, essential to ensure successful hatching outcomes.
- Develop expertise in biosecurity and disease control to prevent disease transmission and maintain poultry health.
- Learn about the economic factors of hatching and incubation, such as cost savings techniques and market analysis, necessary for business growth.
Who Should Attend
- You are dreaming of having a hatchery but don't know where to start.
- You are a soon-to-be hatcher who wants to get things done right the first time.
- You are an existing hatcher who wants to improve and make more money.
Target Audiences
- You are dreaming of having a hatchery but don't know where to start.
- You are a soon-to-be hatcher who wants to get things done right the first time.
- You are an existing hatcher who wants to improve and make more money.
Are you interested in starting or growing a hatchery farm? Do you want to learn about the critical factors necessary for successful hatching and incubation at the farm level? Then our comprehensive course on hatching and incubation is perfect for you!
Hatching and incubation are crucial processes for any poultry farmer. The delicate balance of various functions such as temperature, humidity, ventilation, egg turning, and hatchery sanitation significantly affect the optimal hatching results. Understanding each of these functions is critical because they can individually cause chaos in your attempt to hatch eggs if not conducted correctly.
Our course covers all these essential functions, providing students with the knowledge and skills necessary for successful hatching and incubation at the farm level. You will learn about the basics of hatching and incubation, choosing parent stock, biosecurity and diseases, and economics and markets. We will cover different aspects such as egg selection, selection of eggs for hatching, different parts of an incubator, setting and turning of the incubator, and numerous cost-saving techniques and business skills to help you find a market and grow your farm.
Our course is taught by experienced instructors with years of experience in poultry farming. We have structured our lessons to ensure you don’t lose interest or concentration on the subject matter under discussion.
Don’t let hatching and incubation practices hold you back from achieving maximum yields. Join our course today and unlock the secrets to farm-level success! By the end of this course, you will understand the basics of hatching and incubation at the farm level and be ready to start or grow your venture!
Course Curriculum
Chapter 1: Introduction
Lecture 1: Introduction
Lecture 2: Parent stock
Lecture 3: Selection of Hatching Eggs
Lecture 4: Disinfection and storage of eggs
Lecture 5: Types of Hatching
Chapter 2: Parts of an Incubator
Lecture 1: Different parts of an incubator
Lecture 2: Loading eggs in the Incubator
Lecture 3: Incubation
Lecture 4: Setting and Turning PART 1
Lecture 5: Setting and Turning PART 2
Chapter 3: Hygiene and Biosecurity
Lecture 1: Hatchery Biosecurity
Lecture 2: Hatchery diseases PART 1
Lecture 3: Hatchery diseases PART 2
Chapter 4: Cost benefit analysis
Lecture 1: Value addition and packaging
Lecture 2: Cost benefit analysis scenario 1
Lecture 3: Cost benefit analysis scenario 2
Instructors
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eLengo Farming Courses
Agribusiness simplified for farmers across Africa and beyond
Rating Distribution
- 1 stars: 0 votes
- 2 stars: 0 votes
- 3 stars: 3 votes
- 4 stars: 11 votes
- 5 stars: 17 votes
Frequently Asked Questions
How long do I have access to the course materials?
You can view and review the lecture materials indefinitely, like an on-demand channel.
Can I take my courses with me wherever I go?
Definitely! If you have an internet connection, courses on Udemy are available on any device at any time. If you don’t have an internet connection, some instructors also let their students download course lectures. That’s up to the instructor though, so make sure you get on their good side!
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