Grandma's best old German recipes for baking
Grandma's best old German recipes for baking, available at Free, has an average rating of 4.33, with 10 lectures, based on 9 reviews, and has 174 subscribers.
You will learn about Old German family recipies for baking You learn how to work with yeast dough You will learn how to bake cakes You get creative inspiration for cake decorations You will learn to bake grandma's best cakes, wreaths, Christmas stollen and butter cookies This course is ideal for individuals who are All who enjoy baking and have desire for old German recipe ideas or All those who want to bake ordinary pastries for special occasions or All who want to lean to bake with yeast dough It is particularly useful for All who enjoy baking and have desire for old German recipe ideas or All those who want to bake ordinary pastries for special occasions or All who want to lean to bake with yeast dough.
Enroll now: Grandma's best old German recipes for baking
Summary
Title: Grandma's best old German recipes for baking
Price: Free
Average Rating: 4.33
Number of Lectures: 10
Number of Published Lectures: 10
Number of Curriculum Items: 10
Number of Published Curriculum Objects: 10
Original Price: Free
Quality Status: approved
Status: Live
What You Will Learn
- Old German family recipies for baking
- You learn how to work with yeast dough
- You will learn how to bake cakes
- You get creative inspiration for cake decorations
- You will learn to bake grandma's best cakes, wreaths, Christmas stollen and butter cookies
Who Should Attend
- All who enjoy baking and have desire for old German recipe ideas
- All those who want to bake ordinary pastries for special occasions
- All who want to lean to bake with yeast dough
Target Audiences
- All who enjoy baking and have desire for old German recipe ideas
- All those who want to bake ordinary pastries for special occasions
- All who want to lean to bake with yeast dough
This course is all about grandma’s best old German recipes for baking!
This course is truly unique.
I received my grandma’s original family recipes and baked and put them together for you.
To let you share my grandma’s recipes is a matter of the heart for me. In my personal opinion, the recipes are a pure treat for the palate and perfect for birthdays or family celebrations.
Let us convince you with pleasure of the fascinating taste!
I am very happy to share these family recipes with you.
And that motivated me to create this course!
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In this course I have compiled7 recipes for you to bake.
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From cakes to yeast cakes to butter cookies and Christmas stollen, everything is represented.
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In this course, I would like to show you how to whip up all these goodies in no time.
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With the help of the videos and my explanations you can follow and understand each step of the preparation.
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Of course, I have created an extra recipe card for each recipe, which is available for you to download.
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On the recipe card you can read everything at your leisure, from ingredients to preparation and the equipment needed, and use this to try the recipe yourself.
I am very happy to welcome you to this course “Grandma’s best old German recipes for baking”!
There are many incredibly delicious and exciting recipes waiting for you.
Sunny greetings
Katrin Kockot
Course Curriculum
Chapter 1: Welcome to my course "Grandma's best old German recipes for baking"
Lecture 1: Welcome to my course "Grandma's best old German recipes for baking"
Chapter 2: How do nutrition counseling and dies cours fit together?
Lecture 1: How do nutrition counseling and this cours fit together?
Chapter 3: Let's bake: Black Cake
Lecture 1: Let's bake: Black Cake
Chapter 4: Let's bake: Frankfurter Kranz
Lecture 1: Let's bake: Frankfurter Kranz
Chapter 5: Let's bake: Poppy seed cake
Lecture 1: Let's bake: Poppy seed cake
Chapter 6: Let's bake: "the always succeeds" cake
Lecture 1: Let's bake: "the always succeeds" cake
Chapter 7: Let's bake: Yeast cake with fruit and sprinkles
Lecture 1: Let's bake: Yeast cake with fruit and sprinkles
Chapter 8: Let's bake: Christmas Stollen
Lecture 1: Let's bake: Christmas Stollen
Chapter 9: Let's bake: Christmas Butter Cookies
Lecture 1: Let's bake: Christmas Butter Cookies
Chapter 10: Course completion
Lecture 1: Feel free to send me your feedback on the recepies
Instructors
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Katrin Kockot
Nutritionist/Ernährungsberaterin
Rating Distribution
- 1 stars: 1 votes
- 2 stars: 0 votes
- 3 stars: 1 votes
- 4 stars: 0 votes
- 5 stars: 7 votes
Frequently Asked Questions
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