Learn to Pipe Beautiful Buttercream Flowers for Cakes
Learn to Pipe Beautiful Buttercream Flowers for Cakes, available at $19.99, has an average rating of 4.4, with 12 lectures, based on 15 reviews, and has 116 subscribers.
You will learn about Best stable buttercream recipe for piping flowers Understanding tools required for piping flowers including different nozzles, flower nails, bags & couplers In depth explanation of how Russian nozzles work with examples and trouble shooting Learn freehand piping techniques to create alliums, chrysanthemums, sunflowers and English roses Build dimension and realism with two tone flowers How to incorporate "stand alone" buttercream flowers on a large cake Learn to create filler leaves to build out your floral design for a complete aesthetic Understanding how to price your work Transportation tips This course is ideal for individuals who are Beginner cake decorator wanting to learn how to pipe buttercream flowers or Intermediate cake decorator wanting to learn more advanced freehand flower piping skills It is particularly useful for Beginner cake decorator wanting to learn how to pipe buttercream flowers or Intermediate cake decorator wanting to learn more advanced freehand flower piping skills.
Enroll now: Learn to Pipe Beautiful Buttercream Flowers for Cakes
Summary
Title: Learn to Pipe Beautiful Buttercream Flowers for Cakes
Price: $19.99
Average Rating: 4.4
Number of Lectures: 12
Number of Published Lectures: 12
Number of Curriculum Items: 12
Number of Published Curriculum Objects: 12
Original Price: £64.99
Quality Status: approved
Status: Live
What You Will Learn
- Best stable buttercream recipe for piping flowers
- Understanding tools required for piping flowers including different nozzles, flower nails, bags & couplers
- In depth explanation of how Russian nozzles work with examples and trouble shooting
- Learn freehand piping techniques to create alliums, chrysanthemums, sunflowers and English roses
- Build dimension and realism with two tone flowers
- How to incorporate "stand alone" buttercream flowers on a large cake
- Learn to create filler leaves to build out your floral design for a complete aesthetic
- Understanding how to price your work
- Transportation tips
Who Should Attend
- Beginner cake decorator wanting to learn how to pipe buttercream flowers
- Intermediate cake decorator wanting to learn more advanced freehand flower piping skills
Target Audiences
- Beginner cake decorator wanting to learn how to pipe buttercream flowers
- Intermediate cake decorator wanting to learn more advanced freehand flower piping skills
Do you want to master creating beautiful buttercream flowers for cupcake bouquets and cakes?
In this course we guide you step by step through the process – starting with understanding the different types of nozzles and the additional tools you will need. You will be surprised how many different flowers you can create from just a few nozzles! We share our trusted buttercream recipe and tips on how to get the smoothest colour application.
Your guest tutor Rachel is a buttercream florist specialist who has been teaching cake design for the past 15 years. You are in very safe hands!
If you are a beginner to piping buttercream flowers, Russian piping nozzles are a brilliant way to get started with pre-formed flowers. Rachel shows you how to go about applying them to create quick bouquets with minimum fuss.
If you are ready to get to the next level we now delve into freehand buttercream flowers. Learn a selection of favourites such as roses, sunflowers and chrysanthemums along with how to add filler leaves for a full bouquet.
Finally we show you how to create stand alone flowers that can be applied as decoration to cakes at a later date.
Rachel will also share her advice on how best to price your work should you wish to commercialise your efforts, and tips on best practice and transportation.
Buttercream flowers are a fantastic and relatively quick way to get maximum effect in cake decorating. This technique is particularly useful for creating stunning cupcake bouquets which make the perfect Mother’s Day, teachers or birthday gifts. Equally if you have bigger ambitions for a cake decorated with buttercream flowers this class will share everything you need to know.
By the end of this course we are confident, ,even as a beginner you will be able to create beautiful buttercream flowers to take your cakes to the next level.
Course Curriculum
Chapter 1: Introduction
Lecture 1: Introduction
Lecture 2: Preparing the Buttercream & Understanding Tools Required
Chapter 2: The Different Types of Flowers
Lecture 1: Understanding Russian Piping Nozzles
Lecture 2: Freehand Piped Alliums and Chrysanthemums
Lecture 3: Freehand Piped Sunflowers
Lecture 4: How to create two tone flowers
Lecture 5: Create "stand alone" buttercream roses to use as cake decoration
Lecture 6: Piping David Austin (open) style roses
Chapter 3: How to decorate a cake with standalone flowers and leaves
Lecture 1: Create filler leaves using leaf tip piping nozzles
Lecture 2: Decorate a cake with "stand alone" piped buttercream flowers
Chapter 4: Final Tips & Extra Video Perk!
Lecture 1: Conclusion including pricing and transportation advice
Lecture 2: Additional Video – our 6 favourite Russian piping nozzles
Instructors
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Sugar Street Studios
Online Cake Decorating Classes
Rating Distribution
- 1 stars: 0 votes
- 2 stars: 1 votes
- 3 stars: 3 votes
- 4 stars: 2 votes
- 5 stars: 9 votes
Frequently Asked Questions
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