Master Sushi Class online – Learn the Art of Sushi Making
Master Sushi Class online – Learn the Art of Sushi Making, available at $89.99, has an average rating of 4.15, with 33 lectures, based on 50 reviews, and has 262 subscribers.
You will learn about Learn to Master How to Make Authentic Sushi from scratch How to cook Sushi rice How to Prepare Umami rich Sushi vinegar seasoning – Authentic Japanese way How to Slice Raw fish How to make Sushi rolls How to make Nigiri Sushi How to cut vegetables for Sushi rolls How to cut daikon Radish How to make dragon rolls How to make California inside out rolls How to make Sushi hand roll How to make Futomaki big roll Sashimi Presentation How to prepare Sushi mat How to grate Real Wasabi How to Cook Instant Miso Soup How to cook Inari – Vegetarian recipe with Tofu How to Make Chocolate & fruit Sushi This course is ideal for individuals who are Foodie person who loves to learn how to make sushi or House wife would like to add Sushi for her repertory or Private chef who would like to add sushi to their menu or Sushi Lovers or Children under 16 years old is advised to make sushi with their parents, or adults It is particularly useful for Foodie person who loves to learn how to make sushi or House wife would like to add Sushi for her repertory or Private chef who would like to add sushi to their menu or Sushi Lovers or Children under 16 years old is advised to make sushi with their parents, or adults.
Enroll now: Master Sushi Class online – Learn the Art of Sushi Making
Summary
Title: Master Sushi Class online – Learn the Art of Sushi Making
Price: $89.99
Average Rating: 4.15
Number of Lectures: 33
Number of Published Lectures: 33
Number of Curriculum Items: 33
Number of Published Curriculum Objects: 33
Original Price: $89.99
Quality Status: approved
Status: Live
What You Will Learn
- Learn to Master How to Make Authentic Sushi from scratch
- How to cook Sushi rice
- How to Prepare Umami rich Sushi vinegar seasoning – Authentic Japanese way
- How to Slice Raw fish
- How to make Sushi rolls
- How to make Nigiri Sushi
- How to cut vegetables for Sushi rolls
- How to cut daikon Radish
- How to make dragon rolls
- How to make California inside out rolls
- How to make Sushi hand roll
- How to make Futomaki big roll
- Sashimi Presentation
- How to prepare Sushi mat
- How to grate Real Wasabi
- How to Cook Instant Miso Soup
- How to cook Inari – Vegetarian recipe with Tofu
- How to Make Chocolate & fruit Sushi
Who Should Attend
- Foodie person who loves to learn how to make sushi
- House wife would like to add Sushi for her repertory
- Private chef who would like to add sushi to their menu
- Sushi Lovers
- Children under 16 years old is advised to make sushi with their parents, or adults
Target Audiences
- Foodie person who loves to learn how to make sushi
- House wife would like to add Sushi for her repertory
- Private chef who would like to add sushi to their menu
- Sushi Lovers
- Children under 16 years old is advised to make sushi with their parents, or adults
In This Step by Step Sushi Master Video,
Keiko will guide you find easy to follow this sushi courses, and
you will start making Sushi for yourself, family and friends in a few days.
End result is so rewarding
You don’t have to buy Sushi any more!
You could enjoy it whenever you like, exactly the way you like it.
Learn how in this Sushi Master Class step by step with me!
If this course wasn’t for you, money back guaranteed for 30 days
There is no risk for your side,
why not have a go with this Sushi Master Class Video.
No more day-old pre-packaged unimaginative sushi from the store. Use whatever’s freshest at a nearby fish market together with the ingredients and seasoning you like best.
You can find countless gadgets on the market, but precious few really good sushi “cookbooks.”
Besides, wouldn’t you really rather have Sushi video lessons showing you all of the proper cutting, slicing, and rolling motions so that everything looks, as well as tastes, fantastic? Especially it’s from a trusted source like Udemy.
I’m the “Sushi Queen,” Keiko Yamamoto. For the last 15 years I’ve been a sushi evangelist through my own cooking classes, catering, and as a professional chef.
I’ve worked with prestigious restaurants in London UK
I have been filmed by UK Channel 4 for a New food program in 2015.
For Beginners to Private Chefs, I’ve carefully designed this course to take you from the very beginers to the level of master. It covers everything, including the best way to cook rice and preparing your own sushi vinegar, wasabi, and other seasoning. You’ll learn the proper way to cut vegetables as well as raw fish, and the step by step preparation of numerous sushi favourites. I’ve even included unique and unexpected chocolate and fruit sushi rolls!
The course is 2 hours long, broken down into 31 bite-sized and easily-digestible 3/4 to 8 1/2 minute classes.
Plus you’ll receive an 8-page listing of ingredients and 7 pages of written instructions.
Once you’ve completed the course, and practised a bit, you’ll be ready to delight friends, relatives, and loved ones with sushi parties, lunch bentos, and picnics. They’ll be amazed at your skill and expertise. And you’ll love your beautiful and delicious creations yourself.
Get started today!
I’m excited to bring sushi-making to a broader audience, and especially to sushi lovers. and enthusiasts such as yourself.
- How to prepare sushi rice – washing, cooking and mixing
- How to make Umami rich – sushi vinegar seasoning
- How to cut vegetables for sushi rolls – avocado, cucumber & daikon radish
- How to slice raw fish – salmon and Tuna
- How to cook prawn for Nigiri
- How to roll thin hoso maki sushi rolls
- How to roll carlfornia inside out sushi rolls
- How to make big futo maki sushi rolls
- How to make sushi hand rolls
- How to form nigiri sushi
- How to present sashimi
- How to grate wasabi
- How to cook Inari pocket
- How to use nori seaweed
- How to cut sushi rolls
- How to cook miso soup
- How to make chocolate & Fruit sushi rolls
After you’ve learnt this course, you could make sushi everyday, you could throw a sushi party with your friends and family, sushi night-in with your special someone, and impress your sushi skill, also you could prepare sushi for your sushi lunch bento box, and for picnics!
Happy Sushi Making !
Arigato & Thank you
Course Curriculum
Lecture 1: Introduction
Chapter 1: Let's Make Sushi – Prep + Ingredients
Lecture 1: Washing Sushi Rice
Lecture 2: How to Cook Sushi Rice
Lecture 3: How to Prepare Umami rich Sushi Vinegar Seasoning
Lecture 4: How to Mix Sushi RIce
Lecture 5: How to cut the vegetables
Lecture 6: How to prepare wasabi
Lecture 7: How to skin salmon
Lecture 8: How to cut salmon sashimi
Lecture 9: How to cut salmon nigiri
Lecture 10: How to cut salmon maki
Lecture 11: How to use Nori Seaweed
Lecture 12: How to cut Tuna sashimi
Lecture 13: How to Cut Tuna Nigiri
Lecture 14: How to Cut Tuna Maki
Lecture 15: How to Prepare a Sushi Mat
Chapter 2: How to Make Sushi rolls, Nigiri Sushi, & Sashimi Presentation
Lecture 1: How to Make Salmon Sushi rolls
Lecture 2: How to make cucumber sushi rolls
Lecture 3: How to Make California inside out rolls
Lecture 4: How to Make Smoked salmon and cream cheese rolls
Lecture 5: How to make Spicy Tuna rolls
Lecture 6: How to Make Futo maki rolls – Big rolls
Lecture 7: How to Make Futo maki rolls using whole sheet of Nori
Lecture 8: How to Make dragon rolls
Lecture 9: How to Make a hand roll – TeMaki
Chapter 3: How to Prepare Miso Soup, Inari Pocket, and Chocolate Sushi
Lecture 1: How to Prepare Prawn for Nigiri
Lecture 2: How to form Salmon, Tuna, and Prawn Nigiri Sushi
Lecture 3: How to do Sashimi Presentation
Lecture 4: How to cook Tofu pocket
Lecture 5: How to cook Miso Soup
Lecture 6: How to Make Chocolate Sushi
Chapter 4: Ingredients & How to Make Sushi Files
Lecture 1: Ingredients File
Lecture 2: Written Instruction – How to Make Sushi
Instructors
-
Keiko Yamamoto
Japanese Chef & Sushi instructor at Sushi Queen London
Rating Distribution
- 1 stars: 1 votes
- 2 stars: 4 votes
- 3 stars: 6 votes
- 4 stars: 14 votes
- 5 stars: 25 votes
Frequently Asked Questions
How long do I have access to the course materials?
You can view and review the lecture materials indefinitely, like an on-demand channel.
Can I take my courses with me wherever I go?
Definitely! If you have an internet connection, courses on Udemy are available on any device at any time. If you don’t have an internet connection, some instructors also let their students download course lectures. That’s up to the instructor though, so make sure you get on their good side!
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