Tasting Language : The Happy Malay's Food Vocabulary Course

Tasting Language : The Happy Malay's Food Vocabulary Course, available at $19.99, has an average rating of 4.9, with 63 lectures, based on 5 reviews, and has 13 subscribers.

You will learn about Unlock Flavourful Language: Master Food Vocabulary and Expressions – All Translated Enrich yourself with a profound understanding of the art of food description Would you like to immerse yourself in the rich lexicon of food-related terms, enabling you to vividly portray the flavours, aromas & textures of Malaysian food? Would you like to communicate effectively and precisely not only in the context of Malaysian cuisine but also in discussing food in general? Would you like to create and showcase your very own Malaysian food presentation? This course is ideal for individuals who are You would like to talk to Malaysians about food. or You would like to communicate in Malay to order food in Malaysia. or You believe that the heart through fun and practical learning is through food vocabulary. It is particularly useful for You would like to talk to Malaysians about food. or You would like to communicate in Malay to order food in Malaysia. or You believe that the heart through fun and practical learning is through food vocabulary.

Enroll now: Tasting Language : The Happy Malay's Food Vocabulary Course

Summary

Title: Tasting Language : The Happy Malay's Food Vocabulary Course

Price: $19.99

Average Rating: 4.9

Number of Lectures: 63

Number of Published Lectures: 63

Number of Curriculum Items: 64

Number of Published Curriculum Objects: 64

Original Price: $39.99

Quality Status: approved

Status: Live

What You Will Learn

Unlock Flavourful Language: Master Food Vocabulary and Expressions – All Translated
Enrich yourself with a profound understanding of the art of food description
Would you like to immerse yourself in the rich lexicon of food-related terms, enabling you to vividly portray the flavours, aromas & textures of Malaysian food?
Would you like to communicate effectively and precisely not only in the context of Malaysian cuisine but also in discussing food in general?
Would you like to create and showcase your very own Malaysian food presentation?

Who Should Attend

You would like to talk to Malaysians about food.
You would like to communicate in Malay to order food in Malaysia.
You believe that the heart through fun and practical learning is through food vocabulary.

Target Audiences

You would like to talk to Malaysians about food.
You would like to communicate in Malay to order food in Malaysia.
You believe that the heart through fun and practical learning is through food vocabulary.

Tasting Language : The Happy Malay’s Food Vocabulary Course

Well known as a food paradise, Malaysia is a place where we Malaysians live to eat. Our multicultural society contributes to cuisine which is a rich melting pot of ingredients, herbs and spices.
As a Malaysian, I feel that one cannot underestimate the importance of learning about words associated with food. Learning vocabulary about food is a great way to know more about our cuisine and the Malay languageat the same time. The best part is that people bond over food and if you can tell us how the food tastes like, we will be smiling from end to end.
The Happy Malay’s All about Food and Vocabulary Sentences aims to teach Malay while bringing a smile to your face. Perhaps you will be inspired to try our delicious cuisine- may it be Malay, Chinese, Indian, Western or a fusion delight!
Learning Malay vocabulary by topic is an easy and practical way to remember words and phrases. In this course, there are three main sections. The First Section presents vocabulary from English to Malay while the Second Section presents vocabulary from Malay to English. All vocabulary and sentences are repeated and translated. These are commonly used vocabulary when people get together to converse about food.
In the Third Section, the “Describing my Favourite Malaysian Dish” Class Project is an exciting and engaging learning experience focused on mastering food vocabulary through the exploration of the diverse and delicious world of Malaysian cuisine. The primary objective of this project is to equip students with the appropriate vocabulary and language skills needed to eloquently describe their favourite Malaysian dish. Students are encouraged to hand up their class project to me.

The making of this course has been an enjoying experience for me and it is my sincere wish that you would gain profound knowledge from Tasting Language : The Happy Malay’s Food Vocabulary Course.

Come, let’s talk Food!

Lily Aimes

The Happy Malay Teacher

Course Curriculum

Chapter 1: Introduction to the Happy Malay's All about Food and Vocabulary Sentences

Lecture 1: Introduction

Chapter 2: English to Malay Food Vocabulary

Lecture 1: A little bit

Lecture 2: A lot of

Lecture 3: Bitter

Lecture 4: Cheap

Lecture 5: Cooking, cuisine

Lecture 6: Delicious

Lecture 7: Drink

Lecture 8: Eat

Lecture 9: Enough

Lecture 10: Expensive

Lecture 11: Fragrant

Lecture 12: Fresh

Lecture 13: Full

Lecture 14: Have an appetite

Lecture 15: Hungry

Lecture 16: Lost appetite

Lecture 17: Nutritious

Lecture 18: Order

Lecture 19: Pay

Lecture 20: Price

Lecture 21: Rotten

Lecture 22: Salty

Lecture 23: Smelly

Lecture 24: Snacks

Lecture 25: Sour

Lecture 26: Spicy

Lecture 27: Stale

Lecture 28: Stomachache

Lecture 29: Sweet

Lecture 30: Too

Lecture 31: Waiter, waitress

Chapter 3: Malay to English Food Vocabulary

Lecture 1: Banyak

Lecture 2: Basi

Lecture 3: Bayar

Lecture 4: Berkhasiat

Lecture 5: Busuk

Lecture 6: Cukup

Lecture 7: Harga

Lecture 8: Hilang selera

Lecture 9: Kenyang

Lecture 10: Lapar

Lecture 11: Mahal

Lecture 12: Makan

Lecture 13: Makanan ringan

Lecture 14: Manis

Lecture 15: Masakan

Lecture 16: Masam

Lecture 17: Masin

Lecture 18: Minum

Lecture 19: Murah

Lecture 20: Pahit

Lecture 21: Pedas

Lecture 22: Pelayan

Lecture 23: Pesan

Lecture 24: Reput

Lecture 25: Sakit perut

Lecture 26: Sedap

Lecture 27: Sedikit

Lecture 28: Segar

Lecture 29: Selera

Lecture 30: Terlalu

Lecture 31: Wangi

Chapter 4: Craft your very own Malaysian Food Presentation

Instructors

Lily Aimes Malay
I have a heart for language, people and nature.

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4 stars: 1 votes
5 stars: 4 votes

Frequently Asked Questions

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